MaryJane at King Arthur September 8, 2014 at 9:14am In reply to Mine turned out okay. Very anemic looking. Will try again. by Julie Vizzo (not verified) Hi Julie, Pale loaves can be a sign of over fermenting/proofing, or an indicator that the salt was accidentally omitted. I've done that one more than once myself! ~ MJ Reply
September 8, 2014 at 9:14am
In reply to Mine turned out okay. Very anemic looking. Will try again. by Julie Vizzo (not verified)