Mary Jane,
Your recipe sounds great....and, would love to try it....
I have an old "Zo" purchased in 1995, and, it has a jam cycle.
However, the recipe for berry jam also calls for 2 oz. of powdered pectin, which you omit in your recipe. It also increases the sugar amount to 1 cup.
Could I use your recipe and come out with the same results?
Thanks for the recipe.
From one shorty to another ;). The new ZO doesn't call for the pectin with their recipe, but mentions that the jam is thinner. If you like a good thick jam, try adding the pectin. As for the sugar, I think you would be fine with the smaller amount. I found it quite sweet enough as is. ~ MaryJane
March 1, 2011 at 4:56pm