curls

May 8, 2012 at 8:27pm

I have been waiting months to make this bread (just moved), and I made it this evening to go with Chili. I was not disappointed!! The only problem I ran into was having to run to the store for more cheese (apparently not everyone heard me say, "this cheese is for a bread recipe"), then going to the store again for baking powder (What?????, must have been thrown out in the move). Boy was this worth everything I went through! The finished bread is sooooo beautiful, I almost didn't want to slice in to it....... got over that pretty quickly though. The recipe is very easy and the result it great. My family is definitely putting this on the favorites list. Well, glad you persevered and were able to enjoy this bread despite all the obstacles that cropped up! It's really good, isn't it? Nice you have something new for your family favorites list. And good luck in your new home! PJH
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