I have an assortment of buttered biscuits in my list and some of the favorites here are EXACTLY whole wheat biscuits. My recipe is similar, but i´d never tried a 100% whole wheat. My biscuits mix some whole wheat plus all purpose. I have a nice experience with oat biscuits filled inside with dates, prunes, figs. They´re amazing. I fill with dried fruits among two pieces of biscuits and they´re AMAZING. Here in Brazil we have popular biscuits in markets filled with guava jam they call here CASADINHOS ( wedges ) and they´re loved by all. But my biscuits are lot finest, they´re crunchy made with excelent butter of fine quality. I´ll give a try on this 100% whole wheat recipe! They´re seems to be TASTEFUL!! Nice post!!!

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