Kristen

August 20, 2010 at 8:58am

I make breakfast cookies most often for car trips. They are filling, not messy and the whole "eat a cookie for breakfast" thing quiets kids that might not appreciate getting up at 4am to start a long trip. My recipe has rice crispies and raisins in them as well as the oatmeal. I have a few that don't appreciate chocolate like they should, but substituting butterscotch chips would satisfy all of my kids' palates. Those jam bites open up an entire World of possibilities. I can't wait to see what you come up with!! Oh yeah, Andrea has been hard at work putting the Jammy Bits into everything from cookies to muffins in lots of different versions. Stay tuned! ~ MaryJane
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