Melissa Schmitt

December 22, 2018 at 9:43am

Also, is it possible to FREEZE the shaped rolls, let them rise at room temp then bake? Similar to what you can do with croissants? Thanks!
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.