I made this recipe (doubled) last year for our "family" at our local Mexican restaurant. It was a huge hit! Especially when the owner was the one who received the token! As this holiday season has progressed I have been discretely questioned by the staff to find out if I will do it again! I will! They all tell me that this is the BEST they have ever had! Of course, being in Washington state makes foods like mama made much harder to come by!

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