PJH, read your comments on "vetting" this recipe and you're right. Many dogs can handle it just fine. The problem is two-fold, however. Most vets are "general practitioners" and really don't have alot of additional training in animal nutrition, believe it or not. The second issue is they are not extensively trained in allergies or how to effectively deal with them. Both of these fields are specialty fields.
The reason I know this? Because I've spent a fortune over the years with general vets trying to figure out what has been going on with my dogs... and I do mean a fortune!! My dogs have been given all sorts of treatments, including steroids, which can ultimately be deadly.
Today, I have a Vet that specializes in nutrition and allergies - they have been a life saver for my dogs. Many dogs can eat these things and never have a problem. However, there are some breeds and mixed breeds that will be fine with wheat for awhile and then all of a sudden, the itching begins as allergic reactions develop. Dogs are carnivores, but have learned to adapt their existence to being omnivores (eating both meat and plant products), but being an omnivore is not natural to canine digestive systems.
I'm not suggesting at all that people not make your recipe... by all means, I think they should! I bake doggie treats all the time, but I just substitute what I know my dogs can tolerate. Remember, what we put into our pets comes out through the skin, eyes, ears and nose - not to mention the obvious places. So if your pet has weepy eyes, itchy, flakey or skin that has a strong odor.. it's time to evaluate what you're feeding. Thanks for letting me be an advocate for animals.. it's my livelihood and I have devoted my life to them for many years.
And thanks for all the valuable info. you've posted here... MUCH appreciated. PJH
December 15, 2010 at 3:05pm