Would love to make these, but it's just my husband and I. Was wondering if this dough would freeze OK? At what point would I freeze it? Wonderful pictures! Thank you for your help!!! "Hello, I think you can successfully freeze this dough just after mixing, just be sure to wrap it tightly. When you are ready to use it, thaw and allow to rise, shape and allow to rise again just as the recipe instructs. Good luck! -Amy"

• Reply