Here's a blog idea for next year--a "gingerbread" birdhouse designed for the birds (and squirrels) from the ingredients to the final touch. Use 'construction grade' dough with whole grain flours, maybe based on your dog biscuit recipe, decorate with Royal Icing like your example above, birdseed, corn on the (dry) cob, dried apples; pick off any people-candy and add suet 'snow' just before it goes out. I'm guessing Royal Icing would be OK for birds to eat, better than hot glue for sure. Are there some bird watchers on the staff that could advise about things to avoid?
What a great idea! You could probably use cranberries, raisins, sunflower seeds, pumpkin seeds, etc as well. I remember making bird feeders when I was younger and used peanut butter as a filling and "icing". The birds of the world would love you! - kelsey
December 4, 2010 at 1:06pm