MaryEllen

November 20, 2010 at 5:52pm

Oooh, I'll have to try the mincemeat recipe! Last year I found a British import shop and bought a jar there, which was pretty yummy. I wanted to make individual mince pies last year then had the inspiration to use the turnover set I had ordered. I used the smallest turnover press, froze them, then I could bake a few as needed. Love this blog! Off to buy more raisins......
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.