I AGREE!
I have always loved linzers, this post has inspired me to include them in my christmas cookie baking this year. I'll probably use the KAF Linzer Butter Cookie recipe with my homemade blueberry jam. In fact I am making ONLY KAF cookie recipes this year as I have never met a KAF recipe that has failed me. I appreciate the tip about baking the tops seperately. I never would have thought of that.
Keep on Blogging!!!
The blueberry jam sounds delish, and the deep blue/purple color with the white sugar is sure to be a stunner. I hope we get to see pictures! ~ MaryJane
November 17, 2010 at 12:45pm