Thank you for the adjustment - I apologize for the double (or triple) comment submission - I thought that I was doing something wrong - I should have realized there would be a delay between submitting and publication/answering! This is the best blog - wonderfully helpful! I feel like I'm standing in the kitchen with my mother when I read all the useful and practical information. Now to go fry enough bacon to make that substitution (darn, I'll have to eat bacon!).
No prob, Mindy - we should make it clear that it takes awhile to get the comments through the whole process... I'll be really interested to hear how these cookies taste using bacon fat! PJH
November 10, 2010 at 12:06pm