Will definitely have to try these--these fruitcake drops are a lot less intimidating than trying to finish a whole fruitcake! But I think I'll sub in some pecans or walnuts--and bake them in mini-muffin papers for truly bite-size goodies (and a less messy presentation on a cookie plate). Thanks for the idea! Great idea, Julia - I'll have to try that, too. That way, you could keep them right in the muffin papers and pack them into a cookie gift pack that way... PJH

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