Des

November 8, 2010 at 1:58am

are these "biscuits" same as scones? Possible to make scones using same recipe (maybe add in raisins as well)? Very similar, Des - in fact, cream scones are made like this. Add a couple of tablespoons of sugar, if you like; and shape into wedges for more of a scone look. Raisins or currants are, of course, always welcome! You could also sprinkle some coarse sugar on top, if you're so inclined... PJH
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