cramers

November 24, 2013 at 4:15pm

First time making these this morning and they turned out great. Had never made biscuits from scratch before and this recipe was quick and easy. After cutting the biscuits I gathered up the scrap pieces of dough and made a final "franken-biscuit". Even it was good! Thanks for a great recipe.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.