This is so cool and so sweet. Happy birthday to your niece!
Is there a difference between cupcake and cake batter? I have a few cake recipes that my family loves and asks me to use for cupcakes. I never get that nice crown like your cupcakes have. I fill the tins about 2/3rds full.
Any tips would be appreciated.
Thanks,
For more of a crown, you'll want a "thicker" batter. Either add more flour, or decrease the amount of liquid. Frank @ KAF.
October 27, 2010 at 1:14pm