I absolutely love my Nutrimill. It's so EASY and fast to use and my family loves the bread I make with freshly-milled flour. A perk that I enjoy is that my father-in-law grows hard red wheat so I have all the fresh wheat I need (no chemicals or pesticides). I mill only the amount I need for a particular recipe. That way the flour is as fresh as possible and full of nutrients. According to me, the Nutrimill is definitely worth the investment; it's economical, helps us eat healthful and tasty bread, and most importantly, I enjoy it!
January 3, 2014 at 3:41pm
In reply to Hmmm... I honestly don't mean to be critical here, so take it w… by bellesaz (not verified)