Alongside a sheet cake for every event from baptism to graduation came French Apple Squares from Kay's Bakery in Holyoke, MA. Raisins in the filling too, and a white glaze that dried to a crunch and was hurt your teeth sweet. I think they also do plain apple without the glaze and pineapple too. But French Apple were the best. I can't wait to try my own! Thanks.
Raisins in the filling are definitely something to think about - I love raisins, I'd try that next time. Enjoy - PJH
September 9, 2010 at 10:51pm