This is perfect for all of those times that I've wanted to carry pie to the staff at the home office but one pie never seemed to be enough and two seemed like overkill. My favorite crust is one you used in your Summertime Peach Pie, I've doubled it before when making two pies so that should work fine for this. Of course now I'm wishing eastern NC was apple country! Maybe a trip to the mountains is in order! Or maybe simply a trip to the state farmers market in Raleigh...where there's a will, there's a way!

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