Liz

April 26, 2012 at 8:38am

I can't wait to try this. I"m really excited about using panko crumbs in bottom of pie. All my fruit pies get soggy, was about ready to give up making fruit pies. Gee, there truly is a pie crust GOD.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.