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September 25, 2018 at 9:48am
In reply to Unsalted or salted butter? Should I assume one way or the other… by Sudy Nally (not verified)
Hi Sudy, we recommend using Grade AA unsalted butter for all your baking. We outline this, as well as other common baking standards, in our Recipe Success Guide. We hope this helps! Kye@KAF