I LOVE meringue. I'm not much of a cherry fan, but I'd easily down one of these little treats (besides: I think there's more meringue and ice cream than cherry). "PJ’s photography is killer" I agree! I love photography--in fact I'm majoring in it for the next three years (two-year diploma and one-year advanced diploma) at the New Brunswick College of Craft and Design. I'm definitely still working on my photo skills. After two years, they are getting better, so I have hope. I've been know to practice my "skills" during the late night shift by taking photos of the fake donuts and cake on my desk. :) ~ MaryJane

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