Lovely pictures!!! I'm going to be trying these at work this week, I work in pastries for a hotel. I wanted to let everyone know a tip when I made some last fall at work. I have a nut allergy so I tried replacing the almond flour with half ap flour and half rice flour. They came out great, now I can have my cake and my cookies too!! Happy macarons baking everyone.
July 26, 2010 at 1:06pm