Susan

July 27, 2010 at 11:46am

I think I'll try this with blueberries and put some grated lemon peel into the batter- what do you think? How far in advance can you make it IF you are baking it during dinner with company? You can prepare the fruit while you prepare dinner, then just whip up the batter just before you sit down to eat. This way the clafouti bakes while you enjoy your company. ~ MaryJane
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