Georgeanne

July 16, 2010 at 12:20pm

How much fruit to use? Like a whole can of prepared pie filling? or if using fresh fruit - a cup and a half? Any sugar added to the fresh fruit first?PJ used a pound of frozen strawberries, that would be about 1 large can of pie filling, I think. It would probably be about 3 cups of fresh fruit. I would add sugar to the fresh fruit, but I have a sweet tooth.Mary@KAF
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