Tony

July 9, 2010 at 4:26pm

Cool - LOVE the savoury biscotti version! Tony, that's exactly the process - they're just thinner... PJH
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.