KimberlyD

June 30, 2010 at 10:50pm

Thank YOU, thank you for this recipe! I've heard of these and seen them on the food channel, and since I use to make donuts ("got to get up and make the donuts) I think I will like these. I bet a glaze would be good on them and spinkles....oh ok thats the donut maker in me....lol! Happy Birthday to KAF! I so want to take a road trip east!!! LOL! While on the topic of glazes, how about a chocolate glaze made by adding cocoa powder to this Vanilla Glaze from our Guaranteed Cinnamon Roll recipe? Elisabeth @ KAF
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.