Happy Birthday King Arthur! May you (and all of us!) look forward to many more! We make a version of this muffin except we use allspice in addition to the nutmeg. I also add a little whole wheat flour so I can pretend I'm feeding my kids healthy snacks. We call these "Sparkly Muffins" because when my oldest was much younger she thought the cinnamon-sugar topping made the muffins "sparkle!" So, Sparkly Muffins they remain. I also appreciate the tip about alternating wet/dry. Mine never peak as much as yours did so I'll have to try it.

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