I'm partial to muffins with domed tops and geeze, I'm just a muffin freak period. This looks like a fabulous recipe to try. I've never tried one of yours that I didn't like, so I'll be diving into this one face-first with nary a worry. Happy 220th anniversary King Arthur! (Hubby and I will be celebrating that one shortly... or maybe it just seems that way...lol)

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