I ran my beans and garlic through my mum's Omega juicer last week and it worked great. I may have to try the mixer, though - I might not be fortunate enough to have a juicer when I start living in my own kitchen. :) Any ideas on which beans could replace the garbanzos to mix things up a little? Thanks! You could use almost any type of bean. I've used cannellini and PJ has used navy so experiment and let us know! Molly @ KAF

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