Alexander at King Arthur

August 1, 2021 at 2:42pm

In reply to by Dave (not verified)

Hi Dave! We have not tried it in this particular recipe so it would be a bit of an experiment, however if you were to make this substitution, I would recommend using equal parts flax meal to the xanthan gum and hydrating the flax meal with double its weight in some of the lukewarm water called for in the recipe.

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