I just made this cake. It turned out great, and everyone loved it, but I thought it wasn't sweet enough (didn't ice it, but had whipped cream if anyone wanted it, which no one did). I think it would work with any recipe that's a thin batter, and I would love it at Xmas in a red and green pattern too! Love the red, white and blue idea for the 4th!
May 30, 2010 at 12:32pm