Jeanettte Albertson

May 9, 2010 at 6:46pm

My favorite baking story, is also a Mother Day story. My 3 children at time were ages 15, 10, 5 and they were going to make mothers day breakfast. They made eggs and bacon and what was they thought was cinnamon coffeecake. The coffecake I found with the first bite was made with cummin and not cinnamon. The kids had grab the bottle that looked like cinnamon and put 3 tsp in. They looked so sad, I immediately said Wow what an awesome new twist to a coffecake, One with Tex-Mex flavor! They still to this day laugh about The mothers' day breakfast with the cummin cake. They are now 33, 28, 23 and they came home and made Mom breakfast today what an awesome day. No, we didn't have cummin cake, we had love and laughter and eggs medley and hashbrown cassarole, biscuits and gravy, sausages. Wow!
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