Love cake, love lemon cake, love coconut cake. What could be better. I'd like to make this for my daughters college graduation. How far in advance can I make it? What is the best way to store this cake? Can it be frozen successfully? I was going to make lemon pie but like this recipe better for a crowd. We haven't tried freezing it. I think the filling would break down and make for a soggy mess in the center. It probably could be made 2 days in advance. Hope this information helps. Have fun with it. Mary@ KAF
May 5, 2010 at 5:54pm