I think I'll need to call what I did "Braided Instead Bread". Using Healthy Bread in 5 Minutes' Pumpkin Pie Brioche, made with baked sweet potatoes instead of pumpkin, I filled the bread with Apple Strudel filling (using dried fruit blend "Fruitcake Fruit" instead of raisins and 1/3 cup cinnamon chips instead of chopped walnuts). Instead of topping it with pearl sugar, I topped it with turbinado. Finally, instead of saving it to take it to my class tomorrow morning, I'm thinking it would certainly be yummy to just go ahead and EAT IT! They'd never know...
November 14, 2011 at 5:10pm