Erin in PA

March 30, 2010 at 7:00am

Hurray! I bought a package of your Italian flour a while back and am looking forward to trying it with this recipe. I have never made savory crackers before, but I have spoiled my family by making graham crackers. Once you have homemade, it's VERY hard to go back to the store bought! :) I am mixing them up before I head off to work! You go, girl! Have fun- PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.