Becky

March 30, 2010 at 6:28am

I was just thinking that it was time to try another cracker recipe. Great timing as always, KAF! :) These look great! I can't wait to try them. They seem plain, till you taste them - I'm telling you, that overnight rise in the fridge gives them real depth of flavor... and they seem to get better the longer they sit. Enjoy, Becky - PJH
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