OOOH yeah! I have made anise flavored pizzelles with an electric iron at Christmas time. I learned to make them on a range-top iron from my best friend, Judy, back in the 70's! I did experiment with the chocolate flavor but never perfected the recipe. I never considered them at any other holiday but will now. Our neighborhood dairy sells eggnog at Easter so why not pizzelles? Yummy!
March 23, 2010 at 4:39pm