Dates and prunes are among my children's favorites foods. I think I will have to make this so we can have it for dessert on Wednesday. I bought the wholemeal flour recently to make Irish brown bread, to go with the corned beef and cabbage, and I loved it, so I will be using that. Thanks for a great idea, and so well timed with the holiday. I am thinking a little smear of cream cheese on this would be a great breakfast treat!

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