Lisa

March 10, 2014 at 12:43pm

Not that it's needed but I made some date jam to go with it and WOW. 1 pkg (8oz) pitted chopped dates, 1/2c water, 2T almond extract or Amaretto. Put into sauce pan and bring to a simmer. Simmer 2 min. Let cool down and puree. Is so good on everything. Even meat.
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