Kim

March 11, 2010 at 8:10am

I'm really excited about this recipe. I'm with you on "if it's on the menu, I order it" and unfortunately with "had some bad ones in [insert half of the US states here]". I've made my own and loved them and the search for a good cannoli will probably continue for the rest of my life. Still, I can't wait to try these at home and feed that dream of finding the perfect one. Hey, a girls gotta dream, right? Kim, it sounds like we are cannoli soulmates. I really hope you enjoy the recipe, and here's to finding the perfect cannoli. ~MaryJane
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