Yeahhh, these biscuits, buttered biscuits are fantastic. My recipe here is with eggs added, and i press them much thin than yours. My biscuits are one of my customer's favorites here. The only problem i have with them is that related with packaging!! As they're so thin, they broken easily inside plastic bags. I solved the problem with plastic boxes that hold them much safely. But of course they're AMAZING. Here i make them with almonds, almonds with ( clove, cinnamon, ginger, cardamom ), Brazil Nuts, Walnuts, Pecan Nuts, all of them AMAZING!! I have some others in my chart with whole wheat flour, plus oats, filled with prunes, figs, apricots......i think whole wheat biscuits are must healthy, then i prefer them, here!!

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