Suzanne B.

March 7, 2010 at 4:05pm

I just made my famous CC for a friend's birthday last week. Wanna know my "secret": rum-soaked raisins, hand-chopped walnuts AND sugar-coated bits of pineapple.... He tasted the cake and purred. It was worth it just for that.... Me? I don't even LIKE carrot cake. I just like to bake it for appreciative people :) Suzanne, the "rum-soaked" is definitely resonating with me... I[m not a huge cc fan either, but my husband thinks it's #2 behind pineapple upside-down cake... PJH
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.