The bread maker does fine for making the gf dough (using the dough setting). Have been doing so for a year now. Still have to do final rise in the pan and bake in the oven. After my bread machine broke last night, I tried your method using the stand mixer... it worked out wonderfully. Bread is still cooling as we speak but it sure looks fantastic!!! Have to try all of my favorites this way! Thanks King Arthur crew for some great recipes AND ideas.
April 28, 2010 at 5:39pm