MK OHaver

March 4, 2019 at 1:28pm

The large loaf pans is too much for me. Can I freeze the dough in smaller portions or bake in smaller pans and freeze?
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.