My 2 yr old son was recently diagnosed as Autistic and I'm experimenting with different diets to see if any help. I'm an experienced baker but so overwhelmed when it comes to GF! I'm also trying him off dairy. How would it turn out if I subbed the butter with non dairy butter or coconut oil? I can only find DF butter in a tub. Please help!
March 21, 2015 at 10:11am