This is fantastic bread--I notice that there is a difference in the ounces of KA GF multi purpose Flour between the recipe written here (15 /4 ounces?) and the actual recipe entry on the site (16 1/2 ounces) which is the correct measurement? (I used the 16 ounces (but that is right around 4 cups) so I ended up adding 3 T of water to have the dough at the correct consistency. It is in the oven right now but it is looking wonderful and smelling so good! Cheers!
November 2, 2013 at 7:03pm