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December 14, 2012 at 7:27am

The gluten free sandwich bread looks wonderful. Do you have nutritional information for it? I am baking it for people on gluten free diabetic diets. Thank you. Here is the nutritional information for that recipe!-Jon Serving Size: 1 slice, 58g Servings Per Batch: 16 Amount Per Serving: Calories: 154 Calories from Fat: 38 Total Fat: 4g Saturated Fat: 2g Trans Fat: 0g . Cholesterol: 48mg Sodium: 204mg Total Carbohydrate: 26g Dietary Fiber: 1g Sugars: 3g Protein: 3g
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