So happy to run across this recipe. I recently found out that I need to eat GF and my (Brazilian) husband has been such a good sport... agreeing to also eat GF. We love Pao de Queijo and have not had any since our visit to Brazil last year. I think I'll wake up a little bit early on Saturdays and surprise him with the wonderful smell of his childhood. Thank you so much! Natasha, glad you found us - hope these buns prove as good as the original! PJH

• Reply